starters & sides
1:00 PM - 11:00 PM
SOPA TARASCA
A traditional Michoacán soup served with crispy tortilla strips, rich beans, fresh avocado, and a touch of dried chiles.
$135
GUACAMOLE
Fresh and creamy guacamole, bursting with authentic Mexican flavor.
$135
Spring Onions
Grilled cambray onions with a splash of savory salsa negra.
$90
Potato Wedges
Crispy, golden rustic potatoes.
$115
Beetroot Carpaccio
Thinly sliced beets drizzled with black truffle oil, topped with fresh arugula, shaved parmesan, and a touch of julienned habanero.
$175
GRILLED VEGGIES
Charred seasonal veggies with a touch of fresh chimichurri.
$235
SPINACH DIP
Creamy three-cheese spinach with a golden queso de bola gratin.
$190
GRILLED ELOTES
Charred elote, seasoned with our special house recipe.
$115
Queso de Bola Empanadas
Corn masa, queso de bola, and spinach—a true taste of the Yucatán peninsula.
$165
Octopus Tiradito
Thinly sliced octopus, ponzu marinade, and an avocado fan.
$280
BEEF TENDERLOIN TARTARE
Beef tartar, filet mignon, marinated in béarnaise sauce with avocado and radishes.
$280
starters & sides
1:00 PM - 11:00 PM
SOPA TARASCA
A traditional Michoacán soup served with crispy tortilla strips, rich beans, fresh avocado, and a touch of dried chiles.
$135
GUACAMOLE
Fresh and creamy guacamole, bursting with authentic Mexican flavor.
$135
Spring Onions
Grilled cambray onions with a splash of savory salsa negra.
$90
Potato Wedges
Crispy, house-made potato wedges with a touch of paprika.
$115
Beetroot Carpaccio
Thinly sliced beets drizzled with black truffle oil, topped with fresh arugula, shaved parmesan, and julienned habanero
$175
GRILLED VEGGIES
Charred seasonal veggies with a touch of fresh chimichurri.
$235
SPINACH DIP
Creamy spinach topped with a melted cheese blend and golden Parmesan gratin, served with our signature house bread.
$190
GRILLED ELOTES
Charred elote, seasoned with our special house recipe.
$115
Queso de Bola Empanadas
Corn masa, queso de bola, and spinach—a true taste of the Yucatán peninsula.
$165
Octopus Tiradito
Thinly sliced octopus marinated in ponzu, served with house-made guacamole and fresh pico de gallo.
$295
BEEF TENDERLOIN TARTARE
Beef tartar, filet mignon, marinated in béarnaise sauce with avocado and radishes.
$280
Chiltepin Aguachile
400g / Cured shrimp tossed with chiltepín flakes and a fresh splash of lime, served with red onion, cucumber, sea salt, and pepper
$350
Chiltepin Aguachile
7 oz of fresh shrimp cured in a fiery chiltepín salsa with a splash of lime, tossed with red onion, crisp cucumber, salt, and pepper
$380
Tropical Aguachile
14 oz / Shrimp cured in leche de tigre with a touch of coconut cream, mango, kiwi, red bell pepper, jicama, lime juice, chili oil, salt, and pepper.
$320
Tropical Aguachile
7 oz of cured shrimp in a vibrant leche de tigre with a touch of coconut cream, mango, kiwi, red bell pepper, jicama, fresh lime juice, and chili oil, finished with sea salt and black pepper.
$320
CLASSIC BURGER
$250
TAQUERÍA
TAQUERÍA
12 PM - 3 PM
Order of 3 tacos with handmade tortillas.
150g of your choice of protein.
Order of 3 tacos with handmade tortillas.
150g of your choice of protein.
Arrachera steak
$210
Arrachera steak
$210
RIB EYE
$240
RIB EYE
$240
Picanha
$240
Picanha
$240
Pollo
$220
Pollo
$220
Taco Gobernador
$250
Taco Gobernador
$250
MUSHROOMS
$220
MUSHROOMS
$220
Alambres
PASTA
Sautéed bell peppers and onions, served with handmade tortillas. 150g protein.
shrimp and sweet pepper stew
Fettuccine pasta in a creamy bell pepper sauce with 100g of shrimp, cardamom, and white wine.
$249
spinach ravioli
Spinach, goat cheese and walnut ravioli in a rich, creamy cheese sauce.
$320
Spicy crema spaghetti
Spaghetti in a rich, spicy cream sauce topped with 100g of tender shrimp and a touch of parmesan.
$269
MUSHROOMS
$330
Arrachera steak
$380
Charcoal-Grilled Pollo Asado
$320
SHRIMP
$380
BURRITOS
BURRITOS
Flour tortilla rolled with beans, rice, lettuce, avocado, and cheese, served with 150g of your choice of protein.
Flour tortilla loaded with beans, rice, lettuce, guacamole, pico de gallo, and cheese, served with 150g of your choice of protein.
Arrachera steak
$290
Arrachera steak
$290
MUSHROOMS
$270
MUSHROOMS
$270
Pollo Asado
$270
Pollo
$270
SHRIMP
$290
SHRIMP
$290
Alambres
Sautéed bell peppers and onions, served with handmade tortillas. 150g protein.
MUSHROOMS
$330
Arrachera steak
$380
Pollo
$320
SHRIMP
$380
NACHOS
NACHOS
Handmade totopos topped with warm refried beans, melted cheese blend, fresh avocado, crema, pico de gallo, and 150g of your choice of protein.
Homemade hand-cut totopos topped with beans, melted cheese blend, guacamole, crema, pico de gallo, and 150g of your choice of protein.
ARRACHERA
$390
ARRACHERA
$390
Pollo Asado
$290
chicken
$350
SHRIMP
$390
SHRIMP
$390
QUESADILLAS
QUESADILLAS
Handmade tortilla with melted cheese and your choice of 150g protein.
Handmade tortilla with melted cheese and your choice of 150g protein.
RIB EYE
$260
RIB EYE
$260
SHRIMP
$260
SHRIMP
$260
MUSHROOMS
$180
MUSHROOMS
$180
MELTED CHEESES
MELTED CHEESES
Three-cheese blend, chives, house-made bread, and your choice of protein (100g).
Melted cheese blend, fresh scallions, a flour tortilla, and your choice of 100g protein.
Arrachera steak
$230
Arrachera steak
$230
ALL-NATURAL
$175
ALL-NATURAL
$175
MUSHROOMS
$210
MUSHROOMS
$210
Chorizo
$190
Chorizo
$190
SHRIMP
$250
SHRIMP
$250
Volcanes
Volcanes
A crispy, handmade tortilla with gooey melted cheese and your choice of protein (80g).
A crispy, handmade tortilla layered with our signature house beans, melted cheese lava, and your choice of 80g of protein.
Arrachera steak
$160
Arrachera steak
$160
Charcoal-Grilled Pollo Asado
$145
Pollo
$145
Octopus
$180
Octopus
$180
CHARCOAL-GRILLED PAPAS
CHARCOAL-GRILLED PAPAS
Baked potato loaded with melted cheeses, crispy bacon, chives, sour cream, and your choice of 100g of protein.
Stuffed potato loaded with a melted cheese blend, crispy bacon, chives, sour cream, and your choice of 100g of premium protein.
Pollo
$220
Pollo
$220
CHORIZO
$195
CHORIZO
$195
Arrachera steak
$255
Arrachera steak
$255
MUSHROOMS
$220
MUSHROOMS
$220
FAJITAS
FAJITAS
Sautéed peppers and onions, served with handmade tortillas and your choice of 150g of protein.
Sautéed peppers and onions, served with handmade tortillas and your choice of 150g of protein.
Arrachera steak
$310
Arrachera steak
$310
Pollo
$280
Pollo
$280
SHRIMP
$310
SHRIMP
$310
MUSHROOMS
$280
MUSHROOMS
$280
BURGERS
Homemade on our brioche bun, served with potato wedges and 200g of premium protein.
MEAT
PRIME CUTS
Prime Angus, served with grilled asparagus, cebollas cambray, and chiles toreados.
Premium Angus beef served with grilled spring onions, asparagus, and chiles toreados.
FILET MIGNON (served with rustic mashed potatoes, drizzled in rich gravy)
12 oz (350 g)
$790
* RIB EYE ( calidad high choice)
800 g
$1,400
* RIB EYE ( calidad high choice)
800 g
$1,750
* RIB EYE (high choice quality)
12 oz (350 g)
$750
* RIB EYE (high choice quality)
12 oz (350 g)
$820
NEW YORK
12 oz (350 g)
$660
NEW YORK STRIP (Premium High Choice)
12 oz (350 g)
$750
Arrachera steak
12 oz (350 g)
$480
Arrachera steak
12 oz (350 g)
$550
Picanha
600 g
$790
PICAÑA (Northern Gold)
600 g
$850
BRISKET
500g of smoky, gravy-glazed goodness, served with charred cambray onions.
$750
BRISKET
500g / slow-smoked, served with handmade tortillas and charred spring onions.
$850
Beef Short Rib
1.2 kg / Slow-cooked to perfection, served with rich gravy and cambray onions.
$990
Beef Short Rib
600 g / Slow-cooked to perfection in its own rich gravy, served with warm tortillas and grilled cambray onions.
$850
T-Bone
600 g
$750
T-Bone
500 g
$750
BBQ baby back ribs
750g / served with charred street corn.
$860
SPECIALS
Chicken Piccata
Chicken Piccata in a white wine and caper sauce, served over a creamy saffron risotto.
$290
BOLOGNESE PAPPARDELLE
Velvety pappardelle pasta tossed in a rich, juicy bolognese, slow-cooked to perfection for a deep, comforting flavor.
$320
MIXED PARRILLADA
Skirt Steak (200g), Chicken (150g), 1 Chorizo, 1 Chistorra, New York Strip (350g), and Baby Back Ribs (200g)
$1,300
GRILLED OCTOPUS
Served with rosemary potatoes and a fresh green salad.
$390
Spinach Ravioli
Spinach, goat cheese, and pecan ravioli in a saffron-truffle sauce
$320
PRIME CUTS
PRIME CUTS
PRIME RIBEYE
12 oz (350 g)
$900
PRIME RIBEYE
12 oz (350 g)
$1,100
Prime Ribeye
800 g
$1,700
Prime Rib Eye
800 g
$2,100
Prime Tomahawk
1,100 g
$2,300
Prime Tomahawk
1,100 g
$2,600
SALADS
SALADS
BRASA & PIEDRA SALAD
Mixed greens, red wine-poached pear, candied walnuts, cherry tomatoes, and goat cheese with our signature house dressing.
$230
BRASA & PIEDRA SALAD
Mixed greens, red wine-poached pear, caramelized walnuts, and cherry tomatoes, tossed in a honey-balsamic vinaigrette and topped with artisanal goat cheese with ash.
$190
Chicken Caesar
Grilled chicken breast over crisp lettuce, shaved parmesan, and our signature homemade Caesar dressing.
$180
Chicken Caesar
Grilled chicken breast over crisp lettuce, aged parmesan, house-made croutons, and our signature Caesar dressing.
$220
SPECIALS
Filet Mignon
Served with cambray onions, rustic mashed potatoes, and rich gravy (350g)
$1,050
Filet Mignon
Served with cambray onions, rustic mashed potatoes, and rich gravy (350g)
$1,050
Chicken Piccata
Grilled chicken breast in a white wine and caper sauce, served over creamy saffron risotto.
$290
KUKULCÁN STONE
7 oz of Prime Ribeye, served with a hot stone to cook to perfection at your table, and a selection of specialty salts.
$750
MIXED PARRILLADA
Arrachera steak (200g), grilled chicken (150g), 2 chorizo sausages, 1 chistorra, a 350g New York strip, 200g of baby back ribs, and charred cambray onions
$1,750
White wine salmon
Grilled salmon over julienned vegetables, finished with a velvety white wine and pink peppercorn sauce.
$350
seared tuna
Sesame-crusted tuna with sweet potato purée and teriyaki sauce.
$320
GRILLED OCTOPUS
Served with rosemary baby potatoes and a fresh green salad.
$390
Classic Burger
Homemade brioche bun served with potato wedges and your choice of 200g protein.
$295
KIDS' MENU
KIDS' MENU
CLASSIC RED SPAGHETTI
$90
CLASSIC RED SPAGHETTI
$90
MINI BURGER
$150
MINI BURGER
$150
Potato Wedges
$90
Rice & Beans
$110
CHEESY QUESADILLAS
$110
3 QUESADILLAS
$110
DESSERTS
DESSERTS
CHOCOLATE BROWNIE
Served warm with a scoop of vanilla ice cream.
$180
AFFOGATO
Espresso poured over rich vanilla gelato.
$180
AFFOGATO
Espresso poured over rich vanilla gelato.
$180
Pistachio Tiramisu
Pistachio Tiramisu, an Italian classic
$270
Pistachio Tiramisu
An Italian classic
$350
NAPOLITAN FLAN
Creamy flan napolitano with artisanal caramel and an irresistible texture.
$180
NAPOLITAN FLAN
Creamy flan napolitano with artisanal caramel and an irresistible texture.
$220
Red Berry Cheesecake
Cheesecake with red berry coulis
$270
Red Berry Cheesecake
New York-style cheesecake with a warm wild berry coulis
$350
